Selam Restaurant offers a vegan Ethiopian/Eritrean dishes. Each morning, vegan meals are prepared separately using the freshest ingredients with no additives or processing. Our servings are flavourful and gluten-free. We have not offered seating since Sunday, March 15, 2020 due to the pandemic emergency. The kitchen staff strictly follow health and safety regulations, use plastic gloves, wash often, and are taking extra precautions with industrial grade disinfectant. Food is cooked thoroughly and properly handled during preparation.

Mains   Appetizers   Sides   Combos   Coffee


Okra + Green Onion + Flax pepper
Split Pea Curry + Turmeric
Sweet Potato + Berbere Sauce
Kale + Collard + Garlic + Ginger
Beets + Potatoes (Mild)
Red Lentil (Spicy)
Mushroom + Green Peppers (Mild)
Chick Pea


Veggie Roll
Flax Collard
Mix Salad


Regular Injera
Gluten-free Injera
Quinoa & Teff
White Rice


3 Item Combo (online only)
Veggie Medley


Traditional Ethiopian Coffee
$6.00 per person



Selam Restaurant & Lounge
416-915-7225 Tue-Sun 11am – 10pm
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