Organic spices

Pictured is our cook Meza holding korerima (ኮሮሪማ), otherwise known as black cardamom. It’s an adored, sweet, lively, and very expensive spice. We use it with love in our sweat

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Frankincense

🌳Frankincense is a tree sap that gives a sweet pine-like aroma when heated. It’s been used since ancient times to heighten spirituality✨, to cleanse a room🧹, and to ward off

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Mit-Mita powder available for purchase

$3.99 Amazon Mit-mita is sprinkled on delicacies, spooned onto injera or flava beans, or is lightly dipped into. Ingredients: Ground African bird’s eye chili peppers, cardamom seed and salt. Ask

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Berbere spice is available to purchase

$4.99 Amazon It’s been said that berbere is to Eritreans and Ethiopians as garam masala is to Indians, as vegeta is to Eastern Europeans, as thyme is to Jamaicans, as

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Awaze Sauce

$9.99 Amazon Awaze is dipped into so as to make food more flavourful with its berbere, red wine and mustard elements. It’s a perfect one-of-a-kind dip to have with non-spicy

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