Mit-mita is sprinkled on delicacies, spooned onto injera or flava beans, or is lightly dipped into.
Ingredients can include: Ground African bird’s eye chili peppers, cardamom seed and salt.
Mit-mita is sprinkled on delicacies, spooned onto injera or flava beans, or is lightly dipped into.
Ingredients can include: Ground African bird’s eye chili peppers, cardamom seed and salt.