Try your hand at home-roasting your own coffee! All coffee beans start out green-ish and are later roasted to an internal temperature sufficient to kill organic matter. Green beans stay fresh for typically 6 months. They should be kept away from heat, moisture and sunlight to extend shelf life.
Beans are at their most flavourful only within a week of their roasting. For the best coffee, check out how to roast your own fresh beans. Forget about past its prime coffee shop or grocery store stuff.
Ethiopian coffee beans from Yirgacheffe and other regions are available across the street.
We’re an Eritrean/Ethiopian restaurant at 812 Bloor St. That’s a 4 min walk east of Ossington Subway/Green P.
It’s a greeting of respect, whoever you may be. It’s a place of comfort and warmth, in the hustle of the busy city life.
It’s a time to sit back, relax, and enjoy the moment with amazing vegan food and even better company. Life is busy, and instilling peace is at the heart of everything we do here. We want Selam to be as comfortable and inviting for you as if you were in your own home.
Our inventive vegan dishes are plant-based, colourful and flavourful.
When you dine at Selam, you’re dining with family.
Selam is an Ethiopian and Eritrean restaurant. Join us at 812 Bloor St W in Toronto. We’re a 4 min walk east of Ossington Subway/Green P. 416-915-7225